CM: Culinary Atelier
CM: Culinary Atelier
Farm-to-Table Feast: Roasted Salmon with Lemon-Herb Butter and Veggie Platter
Looking for a sustainable, eco-friendly dinner idea? This Farm-to-Table Feast featuring Roasted Salmon with Lemon-Herb Butter, a vibrant Veggie Platter, and homemade Hummus and Roasted Red Pepper Dip is packed with fresh, local ingredients. Whether you're hosting a dinner party or enjoying a casual night in, this healthy, easy-to-make meal will impress. Pair it with the elegant and organic Eisele Vineyard Sauvignon Blanc, 2018 for a gourmet experience. Serve it all on stylish, handcrafted serveware from DWELL BY CM to elevate your dining experience. Try this delicious recipe tonight!
CM: Culinary Atelier
Quick & Easy Lemon Garlic Shrimp Pasta: The 20-Minute Wonder for Busy Nights
Looking for an amazing dinner that's quick and special? Check out this Lemon Garlic Shrimp Pasta! It's full of zesty flavor, absolutely delicious, and it only takes 20 minutes to make – perfect for those hectic nights when you want a gourmet meal in no time. And the best part? It's made with wholesome ingredients, so it's not just a fast meal. Are you a vegetarian? No worries! You can easily swap the shrimp for tofu or mushrooms. Let's get cooking and turn dinner into an unforgettable experience!